Comments on: Banana Bread Anytime

By: Ellie

Ellie — Mon, 22 Feb 2010 02:17:06 +0000

Ok, done and done! I was concerned when I put it in the oven that it was too wet. Even during the baking process, I was concerned….for no good reason! This turned out great! It’s still pretty hot but we tasted it anyway. Good job on the recipe, Jill!

By: Ellie

Ellie — Mon, 22 Feb 2010 01:21:10 +0000

Weeeeeeeeeeeell, just for the entertainment of it, I clicked on the link that Victoria Guzman posted and it appears to be a dead link now.

By: Ellie

Ellie — Mon, 22 Feb 2010 00:42:37 +0000

I am sooooooooo impressed with your site! I cannot wait to get into the kitchen and try your banana bread recipe (which is what I was Googling and found you).
Thanks so much for the effort, time, and photos! This is the most great grandmother looking recipes I’ve seen ever!
I’m very excited to be a member of your newsletter.

Thanks so much,

Ellie Havens

By: Jill

Jill — Fri, 20 Nov 2009 22:48:38 +0000

Hi Kathy!
You know, I tend to have all purpose flour on hand more often than whole wheat flour. This recipe works so well with either flours, it’s really up to personal preference.

Thank you for coming back to let me know. Did you see my Fruity Bread Recipe? You may like that one, too.

By: Kathy Ostman

Kathy Ostman — Fri, 20 Nov 2009 01:44:31 +0000

This is delicious. We didn’t have any wheat flour, but it still turned out great with regular white flour. Sweet and moist. My husband loved it, came snoopping around the kitchen for a bite.

By: Victoria Guzman

Victoria Guzman — Thu, 12 Feb 2009 21:27:12 +0000

Hi Jill

As my expertise tells me, there is a lot of recipes you can do with bananas, and the banana bread is one of this, i made it and is delicious¡¡ thanks for that incredible recipe

I got a website of recipes too

Can we exchange links

Victoria Guzman
An expert in good food and cooking
My Website: http://www.recipesdrinksandfood.com

By: gina

gina — Tue, 08 Apr 2008 18:52:13 +0000

This looks great!

By: Jill

Jill — Thu, 03 Apr 2008 18:49:39 +0000

Has anyone ever made zucchini bread? What did you think of it?

By: bmgmom

bmgmom — Sun, 25 Nov 2007 20:03:17 +0000

I’m getting off the computer right now to make this recipe.
Thanks!

By: Passionate Baker

Passionate Baker — Fri, 05 Oct 2007 15:30:30 +0000

Great recipe Jill. Thanks for the review on my blog, and the wonderful comments. Will hve to wait for lands/continents to float, and am sure will be neighbors one day. Till then , its three cheers to the net!! U take care. Yr blog is great, and so are the pictures!! LOL