A Question about Parmigiano Reggiano
Each week in the closing of the SDR newsletter, I always say, "Holler if you need anything." Very often, wonderful folks reply with encouraging words and questions about particular food items, how to cook certain meats & vegetables, and they ask for help to search out old recipes. I love helping others; it's really our true purpose in life. Anyhoo. I have quite a collection of emails with... More...
By Jill | 2 comments | Full Recipe...What do YOU do with Coconut Milk?
I was just chatting with Marie, an SDR reader, about coconut milk. Marie mentioned that she used it in place of milk when she made English Muffins Turned Into French Toast. That has my interest. I'll be honest; I've not tried coconut milk on its own. A sweet friend of mine, Cheryl, uses quite often and she makes an incredible chicken dinner using it. I really need to get her recipe and share... More...
By Jill | 12 comments | Full Recipe...Can I Come Over and Write a Post for Your Blog?
Dear Fellow Food Blogger, As one of my goals for 2010, I've challenged myself to be a guest writer for food related blogs. I want to stretch myself, reach out of my comfortable surroundings and become a stronger writer. Would you allow me the opportunity to write something on your blog? I could write a recipe for you; one that I've not published on my own site. It would be an extra recipe for... More...
By Jill | 10 comments | Full Recipe...I Need Your Help to Make SDR Better
PLEASE TAKE A MOMENT TO FILL OUT THIS SURVEY. Your opinion will help shape SDR for 2010. Loading... Read More →
By Jill | 0 comments | Full Recipe...MERRY CHRISTMAS MY FRIENDS
Thank you for another fun year of sharing recipes, taking part in the giveaways and of course, all the cooking! I look forward to the new year with you and making Simple Daily Recipes more helpful and fun. I pray God blesses your family with good health and prosperous opportunities in the new year. Sincerely Your Friend, Jill McKeever Read More →
By Jill | 2 comments | Full Recipe...The Gourds Have Eyes
If you're looking for a creepy, cool Halloween idea for your table setting, try making eyeballs with Swan gourds. The kids really got into this art project and had a blast! I did, too. Keep an eye out for Swan gourds at your local farmers' market or the grocery store. I recommend picking gourds with the most dark green color you can find, and the smoother the better. Use a sheet of newsprint... More...
By Jill | 2 comments | Full Recipe...Attention RSS Readers, Yes You
It's been almost a year since the last time I inquired and I know there are new folks to meet. Who are the folks behind Simple Daily Recipes' RSS number? I watch the RSS Readers number get higher and higher. But I don't know ALL the people behind that number. And that bothers me. Do me this favor right now, it won't take but a minute of your time. * Leave me a "Hello" in the comment box of this... More...
By Jill | 18 comments | Full Recipe...One of these is not like the others.
I just wanted you to see the differences in the yolks from chickens that eat grains, mixed grain & grass & insects, and chickens that only feed on grass and insects. Their flavors are as distinctive as the colors indicate. The bottom yolks shown are FAR BETTER than the flavorless yolk at top. And that's all I've got to say about that. Have you ever considered having chickens? I keep 3... More...
By Jill | 11 comments | Full Recipe...My First Cooking Demonstration
It's rare of me to make personal journal posts on Simple Daily Recipes, however, I REALLY wanted to share some photos with y'all. A few weeks back the City Manager of Sulphur Springs, Marc Maxwell CALLED ME asking if I would do a cooking demonstration for our local Main Street Farmer's Market. As maturely and calmly as I could, I said "YES!" It wasn't until I hung up with Marc that I remembered... More...
By Jill | 10 comments | Full Recipe...Sulphur Springs Texas Farmers Market is NOW OPEN
Folks! I can hardly express the excitement and hope for prosperity I have for Sulphur Springs (Texas) Farmers' Market. I just about came out of my shoes when I heard there would be locally grown foods for sale just five minutes from my home! Herbs, fruits, vegetables, organic-free-range eggs, fresh breads, fresh cheese, fresh salsas, gourmet cookies and patio plants & flowers. Downtown Sulphur... More...
By Jill | 4 comments | Full Recipe...Windy Meadows Family Farm-Campbell, Texas
Maggie being a mom at Windy Meadows Family Farm Windy Meadows Family Farm is run by a the friendliest family. Tucked within the tall pines and peaceful country side, you'll find Windy Meadows in Campbell, Texas, North of interstate highway 30, off highway 50. They sell the healthiest chickens and freshest hand picked chicken eggs you will ever eat! From their site: The Mike and Connie Hale Family... More...
By Jill | 0 comments | Full Recipe...Put On Your Thinking Cap-We Need A Name
There's nothing, absolutely nothing wrong with this glass of milk before you. IT'S COMPLETELY NATURAL, as GOD INTENDED For Us To DRINK IT. Those little floaties are actual bits of wholesome cream. And let me tell you, it's the most wonderful glass of milk I've ever tasted. Even my kiddos were instantly hooked and are asking for the jug of "real milk" instead of juice. I have befriended a dairyman... More...
By Jill | 15 comments | Full Recipe...
