Happy Cooks Day!
To All the Wonderful Cooks out there busting their tuckus, fretting to balance the timing of a memorable meal for their families. Take it from me, you're work will be remembered long after you're gone. You're children and grandchildren will fret and spend HOURS in the kitchen trying to make your recipes taste just like you cooked them. But they will never get it right, your way is the BEST and... More...
By Jill | 0 comments | Full Recipe...Fresh Grapefruit Juice Out the WaZoo
I know for a fact that when we do work for the LORD, He blesses us with abundance. So the other day, we had the opportunity to help our local food bank. We volunteered to sweep up their new storage room. It wasn't glamorous, but it's what they needed accomplished. Max is very good with a broom. Sweeping out the garage is one of the ways he earns money at home. Sweeping the food bank was no... More...
By Jill | 3 comments | Full Recipe...Thanksgiving Laughs
I hope it's alright that I post this comic. I thought it was funny & wanted to share the laugh. For more go to Maxine.com or visit Hallmark. Read More →
By Jill | 1 comment | Full Recipe...How Much Food Do We Really Need On Our Plates
It doesn't matter what time of the year we are in, we can find a reason why we need to go on a diet. As soon as the next mealtime comes around, we can find a reason why we can start that diet tomorrow. In my efforts to research how much food we should be measuring out on our plates, I was reminded that we don't need charts, scales or measuring cups. We just need to listen to our bodies. Listen... More...
By Jill | 6 comments | Full Recipe...I CAN Save Money At The Foodie Mart
I will never assume that I am the first to truly discover anything, because King Solomon said, "There is NOTHING new under the sun." There are many who are more knowledgeable than I, and many that just haven't learned what I've learned, yet. In this article, I recognize that I am my own Queen of Spain AND Columbus all rolled into one. Within my understanding of what is available to me in this world,... More...
By Jill | 0 comments | Full Recipe...What Would Charlie Brown Say?
The entire episode of Charlie Brown's Christmas came flashing through my mind the moment I saw these fanciful Christmas trees. Read More →
By Jill | 3 comments | Full Recipe...How I Make Dough During The Holidays
It all began back in 2005, when my son, Max, was in Kindergarten. I was totally jazzed about entering that stage in life when I would bake goodies for his class parties. Early on, I started sending Max to school with little baked treats to give to his teacher. Of course, Mrs. Foster and I become great friends! Mrs. Foster gave me the inside scoop on how I could sell baked goods to all the teachers. ... More...
By Jill | 0 comments | Full Recipe...Let’s Keep In Touch Better
If you're already using Facebook, let's hook up. I've been a member for a while, but I'll admit it's taken me time to wrap my mind around it's usefulness. I really like Facebook to keep up on what others are doing, whether they're my cousins or my blogging buddies. Above is my badge, simple click on it and add me as your friend. I wanted to invite everyone I knew from my email box, but I have... More...
By Jill | 1 comment | Full Recipe...Grilled Fish Tacos
It's taken me a looooong time to try fish tacos. They're super easy to make and have a lot of flavors wrapped up in that little corn tortilla. But like my friend Teresa's experience, my first attempt didn't win me over. My pico de guy-O was very good. The habenero sour cream was very zesty and a good condiment for this mix. The purple cabbage gave these tacos a fresh crunch. However, the... More...
By Jill | 4 comments | Full Recipe...I Want to See Your Face Here
I have this groovy little plugin that allows us to see you or your avatar in the comment boxes. If y'all could be so cool as to sign up to Gravatar then you would be seen by thousands here on SimpleDailyRecipes.com and ME! I really want to see someone else's face other than my own. PLEEESE SIGN UP, it's free. Go here! Read More →
By Jill | 3 comments | Full Recipe...Name that Food #1 Mystery Solved
NOW FOR THE NAME Elaine from KitchenExperiments.net said: I used to climb the rambutan tree at my grandmother’s house back in Penang, Malaysia. It’s a very delicious fruit, sweet with nice bite to it. All you need to do is peel the hairy rough skin off to reach it’s pearly white (sometimes beige) inside. It has a woody seed under the juicy flesh so be careful when you pop it whole in your... More...
By Jill | 0 comments | Full Recipe...
