Don’t Buy Precooked Chicken-Make Your Own!
Do you have a recipe that calls for a small amount of precooked chicken but you don't have the extra time beforehand to cook it? You end up skipping the recipe and moving onto something different. You could always keep a can of chicken in the pantry, just for said occasions. That would be alright. However, I'm not a big fan of canned or precooked packaged chicken. I've had it, it's okay. ... More...
By Jill | 0 comments | Full Recipe...Scrambled Eggs in the Microwave
My favorite time saving appliance is the microwave. At one time, all I ever used it for was reheating my coffee and warming up leftovers. Then, I had more time to spend at the stove. That was a time when hand washing dishes was more energy efficient than running a dishwasher. Mercy, how time and children change us. Today, I use my microwave every chance I can. I will admit, I've never attempted... More...
By Jill | 0 comments | Full Recipe...Oven Fried Bacon
America's Test Kitchen is a VERY educational and entertaining show. I really dig the food science and equipment reviews. Long before there was Alton Brown, there was America's Test Kitchen breaking down the hows and whys of cooking. Of all the shows I've ever watched, there's one cooking segment that I will never forget. The episode where they taught us to fry bacon in the oven. I was changed forever.... More...
By Jill | 67 comments | Full Recipe...
