Comments on: Caesar Chicken Dinner

By: theres

theres — Mon, 28 Sep 2009 06:47:51 +0000

i was more of salad reciepes….like vegies put in vinegar..tat types….can we make tat in home????pls help me….

By: Jill

Jill — Fri, 22 Aug 2008 12:36:49 +0000

Hi Anthony!
How exciting! “the first pad.” Independence, living on your own schedule, friends popping over whenever, learning to cook and having to eat whatever came of it…ah, those are some very sweet days.

I’ll never forget when all I had was a 2-cup coffee maker, an electric burner, a microwave and a fondue pot.

One day, I got tired of eating my daily ration of egg salad sandwiches and decided to cook a pot of pinto beans, in my fondue pot on the electric burner. I cooked those beans for hours and HOURS. I ended up eating another egg sandwich for dinner.

Those were my desperately poor but completely free & happy days.

By: Anthony

Anthony — Thu, 21 Aug 2008 22:52:25 +0000

this is a wonderful recipe. my friend just got her first apartment and has been eating out all the time. we’re going to have a cook night and this is a very simple way to cook that can be reused for salad! thanks!

By: Jill

Jill — Sun, 11 May 2008 21:43:59 +0000

Hi Peppy!
I have found Briannas at Brookshires and Tom Thumb, but only because those are my two favorite grocers. It’s not a specialty item. It usually sits nestled into the big name brands on the salad dressing aisle.

By: Peppy

Peppy — Sun, 11 May 2008 20:24:22 +0000

Hi Jill,
Found your site from thenewcook.com

Love this simple recipe, 3 ingredients, too good! Now, if I can only find Briannas’ dressings.

By: amy

amy — Mon, 21 Apr 2008 16:53:57 +0000

Hi Jill,
It’s me again, Amy, I just thought I’d stop by to leave you another comment (or twenty).:)

Seriously, today, I am inviting you into my kitchen…Hop on over and I will teach you how to make a “bootleg” Starbucks drink…..It’s a lot of chocolatey goodness.:)

I promise….now I will leave you alone (for today anyway).

By: amy

amy — Mon, 21 Apr 2008 15:21:44 +0000

Hop to it, Missy! I’ve got a freezer full of Angel Food, and a family to feed!:)

I’ll leave you alone now, and let you get back to your life…..Comments are fun though, aren’t they?

God Bless,
Amy:)

By: Jill

Jill — Mon, 21 Apr 2008 15:18:59 +0000

More chocolate, yes this site needs more chocolate. So often when I’m craving chocolate, I tend to grab a handful of semi-sweet chocolate chips out of my baking tote and just eat them. Or I’ll get a spoonful of Nutella to settle my craving.
I don’t make a habit of making full on desserts. I guess that shows up here too.

____
You reminded me when you mentioned Angel Food, that I need to grab next month’s menu and start arranging recipes. I don’t want to miss another month.

By: amy

amy — Mon, 21 Apr 2008 15:03:13 +0000

Oh, by the way, that chicken looks yummy…We have been using mostly just our stuff from Angel Food lately, and we have plenty of chicken…so I will give this a try soon.

God Bless,
Amy:)

By: amy

amy — Mon, 21 Apr 2008 15:01:41 +0000

Maybe you could have your husband in the background smoking his pipe in a red satin robe too…;) (Just kidding! The black apron with red velvet lining should do just fine.)

Oh, and plenty of chocolate…I’m just saying.;)