About the Author

author photo

Jill is a Mom, wife, teacher, artist, creative genius, and writer. She works everyday on her blog at SimpleDailyRecipes.com. When she's not home schooling her kids or writing for her blog, Jill likes dancing to Brazilian Jazz while cooking up something good in the kitchen.

See All Posts by This Author

Home » Dinner » Roasted Chicken with Garlic

Print Roasted Chicken with Garlic

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...
Add to Delicious  Add to StumbleUpon 

I roasted chicken the other day.  This time, I seasoned it differently and the kids gobbled up their dinner faster than I could sit down.  Why is it that it takes 30 minutes to an hour to prepare dinner, but it only takes 5 minutes to finish the meal.  Somethin' just ain't right.  

 Roasted Chicken with garlic

HERE'S WHAT I DID FOR DINNER

  • 4 chicken breasts with skin and bones
  • season salt
  • pepper
  • 4 large garlic cloves, halved

Preheat oven 350F degrees. 

On a my favorite cookie sheet, I coated the chicken with olive oil.  Seasoned generously with spices, then tucked garlic slices under the chicken skins.  Roasted them in the oven for 30-40 minutes.   Removed from oven, covered with foil and let the chicken rest 10 minutes of so.  Long enough to finish mashing and preparing the mashed potatoes.

I served a warmed, buttered, French loaf on the side. French bread

Add to Delicious  Add to StumbleUpon 
Pizza Pasta   |   Sundays Brunch: Quiche

Add Your Comment