How to Bake Croutons Without Butter & Oil

Watch Jill McKeever turn the unwanted ends of the bread loaf into crunchy croutons everybody loves. Here's an easy way to make croutons without using unhealthy butter and oils. Plus, a spice blend that works on baked potatoes, roasted vegetables, and fresh popcorn.

Crouton Spice Blend

By Jill McKeever Published: June 18, 2013

  • Yield: 3 tablespoons

Watch Jill McKeever turn the unwanted ends of the bread loaf into crunchy croutons everybody loves. Here's an easy way to make …

Ingredients

Instructions

  1. Blend together and store in a recycled spice jar.
  2. Not just for croutons. Use this blend to season baked potatoes, roasted vegetables, and sprinkled over fresh popcorn.