Healthy Bread in Five Minutes a Day is the answer to eating healthier breads.
Now we don't have to pay high prices for artisan breads from the stores; we can make the freshest, most incredible tasting breads for a fraction of the cost right in our very own kitchen. You don't have to be an experienced bread baker to make the recipes from this book. Hertzberg and François have created a simpler, no fuss, no kneading technique to making fresh breads. You don't even need a bread machine. You can make beautiful loaves using your everyday baking tools.
More and more folks are changing over to whole grain breads in their menus. Unfortunately, we're finding there's not a lot of choices and in some areas, no choices at all, for buying truly healthy whole grain breads. Thank goodness for Healthy Bread in Five Minutes a Day. We can give our families bread with the freshest ingredients, no preservatives, no fillers, and gluten-free.
The winner of the second book was announced January 22, 2010, 1:00 p.m., Texas Time.
Congratulations goes out to Patty E. !!!