Tag: avocado

Quick Black Bean Dinner

When I have NO TIME to cook, I still cook, only faster. I ALWAYS have canned beans in the pantry to pull off super quick meals. Black beans are our favorite rush hour staple. They’re so versatile for soups, salads, burritos, quesadillas, nachos, and stir-fry meals. HERE’S ALL IT TAKES serves 4 2 (14.5 ounce) […]

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Spicy Cabbage Dinner

Never in my days have I come across a cabbage recipe that had a Mexican flare to it.  My husband and I have always known cabbage cooked with sausage or tossed into stir-fry meals. Eating it cooked with tomatoes, beans, sweet corn, onion, cumin and chili powder was a whole new yummy experience.  We were […]

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Smoky Black Bean Soft Tacos

This is the kind of food I could eat EVERYDAY and never grow bored.  I like this black bean taco recipe for its fresh and smoky flavors and that little kick of heat in each bite. AND, AND, there’s barely any cooking involved.  It’s just mix, mix, mix, set aside, warm, fill, and CHOW DOWN. […]

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Avocado and Black Bean Soft Tacos

When there’s so many fresh fruits and vegetables coming out of the farmers’ market and backyard gardens, it’s not hard to come up with healthy quick recipes.  Half of the ingredients were sitting in my kitchen window screaming, “Eat me!”  I felt like Alice with a craving for Mexican food. HERE’S ALL I DID to […]

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Main Street Farmers Market Caviar

So FRESH, so hard to stop eating.  I could skip the chips and eat it with a spoon or on top of anything grilled.  D HERE’S ALL IT TAKES Chunky salad bits 1 (15 ounce) can black beans, drained & rinsed 1/2 (11 ounce) can sweet corn 2 small ripe tomatoes, chopped 3/4 cup seedless […]

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Holy Guacamole!

Oh yea, it’s as good as it looks and zesty too! I found this delicious and simple guacamole recipe in one of my favorite children’s books, Chicks and Salsa by Aaron Reynolds. Of course, I did alter it a bit to suit my fancy and it turned out beautifully and all the chicken’s said, “Ole!” […]

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