Tag: broccoli

Leftover Broccoli Soup Recipe

What do you do when life gives you a bowl of leftover blanched broccoli?  You make leftover broccoli soup! HERE’S ALL IT TAKES makes 2 servings 1 small yellow onion, thinly sliced 3 cups blanched broccoli, chopped 1 heaping teaspoon Mrs. Dash salt substitute 1 cup hot vegetable broth 1 cup unsweetened non-dairy milk (I like soy.) […]

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ROCKIN’ Vegetable Lasagna Recipe

Served this up at my husband’s 40th birthday party to a houseful of meat-lovers. EVERYONE was floored by its awesomeness.  I can’t wait to make it again. Enlist a kitchen helper to put this ROCKIN’ vegetable lasagna recipe together.  There’s nothing complicated about pulling it together, but it does take some time to get everything […]

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Broccoli Ricotta Sauce over Whole Wheat Pasta

Despite my efforts to photograph this healthy broccoli recipe in an appetizing light, it is truly a great tasting dish.  My 11-year old son, who happens to like broccoli, practically inhaled his first bowl then went back for seconds.  We were surprised by the creaminess of the broccoli ricotta sauce.  It doesn’t look smooth, but it […]

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Three Bean Salad Recipe For Lunch

I watched the food documentary Forks Over Knives two times this week. What a great show! I am TOTALLY on board for eating more fruits and vegetables, and i now know which are the best tools I can use, amazing !! just check out the knives from www.selfdefenseknives.co and you won’t regret it.  I already […]

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Yellow Split Pea Dahl

This is my first Indian dish.  And it’s not half bad. ;D  The whole reason I made it was to try the taste of yellow split peas.  I’ve not cooked any yellow split peas recipes before.  Yellow split peas, I’ve learned, are also called yellow lentils.  Lentils come in different sizes and colors: yellow, green, […]

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Super Fresh Broccoli Soup

Have you been looking around for really fresh tasting broccoli soup recipes? Well, I found one creamy, bright broccoli soup recipe that I think is a winner.  The original recipe comes out of a fairly new cookbook, Dishing Up Maryland by Lucie L. Snodgrass. (Click here to read the Amazon Reviews.)  I dig this book […]

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Roasted Veggie Pizza

I’ve learned a NEW WAY, new for me, to have a great tasting pizza loaded with vegetables and the crust never gets wet and loses its crispiness, I ordered this pizza delivery from may favorite restaurant and I was so amazed by the pizza so let me know, are you interested in knowing the trick […]

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Broccoli Salad or Broccoli Slaw Recipe

Whether you enjoy your broccoli slaw recipes with a creamy dressing or tossed in a zesty vinaigrette, this broccoli salad/slaw recipe suits both sides of the tasting panel.  It looks and tastes creamy, but not in a heavy way, and it carries a ZING of vinegar that freshens each bite and leaves you ready for […]

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Simple and Hearty Tuna Wraps

I forget how delicious, healthy and filling tuna salad can be for us.  I skipped toasting whole wheat bread slices this time and filled a few large spinach leaves instead.  YUMMO!  I was completely satisfied. “Now I’m strong to the finish, cuz I eats my spinach. I’m Popeye the sailor man! TOOT TOOT!” I don’t […]

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Leftover Potatoes and Broccoli

Sometimes there’s too much of one leftover.  Do you get that occasionally?  Last week’s party left us with a bit too much mashed potatoes to eat.  I started our nights of leftovers with this recipe.  It’s so super simple, I almost didn’t post it.  However, it was tasty, comforting, nutritious, and my kids ate it […]

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Tuna Salad for the Ladies Luncheon

Nothing says Ladies’ Luncheon like finger sandwiches, ice tea and rich desserts.  Last week, I signed up to make tuna salad sandwiches for my Community Bible Study class.  I love a GOOD tuna salad sandwich.  No other sandwich is more filling. Now, a really good tuna salad sandwich must be made to be sweet and […]

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