What My Plant based Family Ate for Dinner-Tofu Scramble Breakfast

Published on June 12, 2015 by Jill McKeever

After a long day of packing, I had a hankering for something savory AND sweet. That's when it hit me, let's have breakfast for dinner!
I whipped up our favorite weekend breakfast, tofu scramble, potatoes and pancakes. Nom nom nom

If you are overwhelmed with the desire to support my work in inspiring others to eat plant-based, become my patron via this PATREON link: https://www.patreon.com/jillmckeever